Question 24

The following are wise buying practices, except

  • A.buying wilted perishable foods at cheap price
  • B.consider available storage facility
  • C.judge value of food before buoying
  • D.make bulk purchases
  • E.read labels on food containers
Objective

Question details

Exam body
BECE
Subject
Home Economics
Year
2014 Paper 1
Question no.
#24
Type
Objective

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