Question 4

A chef can practice good hygiene during food preparation by

  • A.adorning the body with jewellries
  • B.laughing over foods
  • C.decorating the kitchen with ornaments
  • D.observing personal cleanliness
  • E.wearing long coloured nails
Objective

Question details

Exam body
BECE
Subject
Home Economics
Year
2021
Question no.
#4
Type
Objective

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