Question 51
A method of food preservation that involves reducing water content is .......
Objective
Question details
- Exam body
- BECE
- Subject
- Home Economics
- Year
- 2021
- Question no.
- #51
- Type
- Objective
More from this paper
- Q47Which of the following substances is harmful when consumed?
- Q48The first set of teeth in children is called ...... teeth.
- Q49The following are women's right EXCEPT right to
- Q53An example of non-perishable food is .......
- Q54The period between the end of childhood and the beginning of adulthood is…
- Q55One of the symptoms of HIV/AIDS is