Question 4

(a) Explain the term food
(b) Explain the term food spoilage
(c) Which method of cooking is best for the preparation of the following:
(i) Fruits
(ii) Cake
(iii) Khebab
(iv) Doughnuts
(v) Yakeyake
(vi) Pancake
(vii) Rice
(d) Complete the table below:
(e) List two good table manners that you should observe when eating at table

Theory

Question details

Exam body
BECE JHS
Subject
Home Economics (B.D.T)
Year
2011
Question no.
#4
Type
Theory

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