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  7. 2015
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  9. Q27
Question 27

Dishes cooked by poaching and steaming are

  • A.easily digested
  • B.easy to handle
  • C.very attractive
  • D.very palatable
Objective

Question details

Exam body
BECE JHS
Subject
Home Economics (B.D.T)
Year
2015
Question no.
#27
Type
Objective
Previous · Q26Peeled banana left in the open changes colour due to Next · Q28 ……………. is a method of cooking in which the heat gets to food directly.

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