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  9. Q22
Question 22

The major factor to be considered in selecting any equipment for use by a Form Two student is

  • A.space for storage
  • B.availability of equipment
  • C.skill of the user
  • D.availability of electricity
Objective

Question details

Exam body
BECE JHS
Subject
Home Economics (B.D.T)
Year
2018
Question no.
#22
Type
Objective
Previous · Q21Individual working in a poorly ventilated kitchen often shows signs of Next · Q23 In frying meat, heat is transferred by means of

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