Question 0

The production of violet colouration, when dilute NaOH solution is added to a solution of food substance, followed by drops of 1% CuSO4 solution while shaking, indicates the presence of

  • A.protein
  • B.carbohydrates
  • C.fats
  • D.reducing
  • E.
Objective

Question details

Exam body
JAMB
Subject
Biology
Year
2000
Question no.
#0
Type
Objective

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