WAEC Agricultural Science 2009 Past Questions
Practice each question, then open it to see the full details.
(a)(i) What is an agricultural system [2 marks] (ii) List five agricultural systems practised in West Africa. [5 mar]
(b) State four ways in which non-governmental organisations contribute to agricultural production. [4 mar
(c) Give one function of each of the following components of an incubator: (i) counter (ii) thermostat; (iii) hygrometer (iv) egg tray; (v) heater. [5 marks each]
(a) Enumerate six factors that limit food production in West Africa. [6 marks]
(b) State three advantages and three disadvantages of solar energy as a source of farm power. [6 marks]
(c) List four tractor-coupled implements [4 marks]
(a) State four characteristics of clay. [4 marks]
(b) Mention four effects of drought on plant growth and development [4 marks]
(c) List two symptoms of phosphorus deficiency in crops. [2 marks]
(d) State three ways in which each of the following soil properties is important in crop production:(i) soil reaction; (ii) soil temperature. [6 marks]
(a) List four soil conservation practices that can be used to control erosion on a gentle slope. [4 marks]
(b) Explain how each of the practices you have listed in 4(a) can be used to conserve the soil. [12 marks]
(a) State four aims of crop improvement. [4 marks]
(b) Give four conditions necessary for seed germination. [4 marks]
(c) State the importance of conducting a germination test. [2 marks]
(d) Discuss briefly three problems associated with the use of poor quality planting materials. [6 marks]
(a) Discuss the production of cocoa (Theobroma cacao) under the following headings: (a) land preparation; [2 marks]
(b) climatic requirements; [3 marks]
(c) planting; [6 marks]
(d) one disease. [5 marks]
(a) (i) Define the term brooder as used in poultry production. [2 marks]
(ii) List four characteristics of a good layer. [4 marks]
(b) State four reasons for providing suitable housing for livestock. [4 marks]
(c) Give the scientific names of three fish species commonly stocked in a pond. [3 marks]
(d) State three qualities of a good pasture plant. [3 marks]
(a) (i) Define the term culling in poultry production. [2 marks]
(ii) Mention three benefits derived from culling [3 marks]
(b) State four ways of preventing diseases in a sheep flock. [4 marks]
(c) Discuss the practice of paddocking as a way of improving rangeland. [4 marks]
(d) State three fishery regulations. [3 marks]
(a) (i) What is an inventory record? [2 marks]
(ii) State the four steps involved in the process of taking inventory. [4 marks]
(iii) State two ways in which inventory record is important in farm business. [2 marks]
(b) Mention four objectives of agricultural extension. [4 marks]
(c) Explain the following agricultural extension teaching methods. (i) news bulletin; (ii) agricultural shows. [4 marks]
(a) (i) Explain the term marketing channel. [2 marks]
(ii) Outline the marketing channels for cocoa. [4 marks]
(b) State three characteristics of land. [3 marks]
(c) List three agricultural extension programmes in West Africa. [3 marks]
(d) State four advantages of using demonstration as an extension teaching method. [4 marks]