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  5. Home Economics (B.D.T)
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  7. 2011
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  9. Q25
Question 25

Creaming is a method used in the preparation of

  • A.rock buns
  • B.pancake
  • C.queencake
  • D.ginger bread
Objective

Question details

Exam body
BECE JHS
Subject
Home Economics (B.D.T)
Year
2011
Question no.
#25
Type
Objective
Previous · Q24Which of the following is a moist method of cooking? Next · Q26 A main meal should consist of

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